Easy cinnamon roll recipe: how to make cinnamon rolls without spending hours in the kitchen

Easy and quick recipe - full of cinnamon flavor and pure sweetness - that contains a secret ingredient.

Please rate my recipe

5 from 5 votes

Print Recipe Pin Recipe

Prep Time 10

Cook Time 30

Chill Time 15

Total Time 55

Course Dessert, Snack

Cuisine Danish

Servings

Calories 59 kcal

Ingredients

350 g peeled grated apples
40 g raisins
5 g cinnamon
2.5 tortilla wraps

Topping

140 g greek yogurt 10% fat
30 g cream cheese
20 g maple syrup

Instructions

Grate 350 g of peeled apples.
Add 40 g of raisins and 5 g of cinnamon to grated apples and mix.
Put the apple-raisin mixture on the tortilla wrap, roll them up and cut them into pieces. One piece should be about 4 cm wide.
Put the rolls into the baking form (mine is 18X20 cm) and bake in the oven at 180 C / 355 F
for 30 minutes.

Prepare the topping

Mix 140 g of greek yogurt, 30 g of cream cheese and 20 g of maple syrup.
After 30 minutes take cinnamon rolls out of the oven and switch off the oven.
Pour the topping over the cinnabons. Spread it over cinnabons - especially important to spread it between the cinnabons, so they get soft.
Put in a switched off oven (but still warm) for 15 minutes.

Nutrition

Calories: 59kcalCarbohydrates: 11gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.2gCholesterol: 2mgSodium: 56mgPotassium: 72mgFiber: 1gSugar: 5gVitamin A: 35IUVitamin C: 1mgCalcium: 32mgIron: 0.4mg

Tags low calorie, quick recipe, Easy recipe

Tried this recipe?Leave a comment and follow me on instagram. #sportsnacklove. Let me know how you liked it!

Pin Recipe