Table of Contents for baked feta pasta
Ingredients for baked feta pasta
How to make
Preparation Video
Nutrition Facts
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Recipe Video
Cheesy, easy & delicious!
Baked feta pasta is an absolute time saver. I absolutely love it with pumpkin. It is cheesy, creamy and full of flavor. I use hokkaido pumpkin for this recipe. The advantage of using it is that you do not have to peel it. So all you need to do is to cut it into pieces and remove the seeds. You can use another type of pumpkin for this recipe, but then you have to peel it. Baking feta with pumpkin and spices makes it very flavorful. The taste really develops here and you get a perfect pasta sauce! Take it out of the oven and blend all the ingredients together – and the perfect creamy sauce is ready. When you bake feta and pumpkin with all the spices in the oven, you can cook the pasta. Cook it al dente, according to instructions on the package. I like to use a short type of pasta for this recipe. I tried it with spaghetti and it is still very delicious, but it is very difficult to warm it up the next day.
Love pasta recipes? Check my mushroom pasta – it is so easy, full of plant-based protein and incredibly delicious. Or pasta chips – so crunchy, cheesy and quick.
How to make baked feta pasta
Ingredients
- 300 g pasta I used penne
- 450 g pumpkin cut into pieces
- 160 g feta
- 12 g oil
Spices:
- ½ tsp rosemary
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp nutmeg
- 200 ml pasta water
Instructions
- Cut the pumpkin into pieces, you need 450 g for this recipe. I use Hokkaido pumpkin, because you do not have to peel the skin. If you are using another type of pumpkin, you have to peel it. Add all the spices and olive oil: ½ tsp rosemary, ½ tsp salt, ½ tsp black pepper, ¼ tsp nutmeg, 12 g oil. Mix well.
- Put in a baking dish, and place a piece of feta in the middle (160 g feta). Bake for 40 minutes at a temperature of 200 C / 390F.
- Cool for 5 minutes, blend in a blender, then add 200 ml pasta water. The sauce is ready.
- Cook the pasta according to the instructions and mix with the sauce.
Nutrition Facts